December 2018
Taste, Nutrition & Health | Corporate December 19, 2018
Symrise Executive Board members Heinrich Schaper and Jean-Yves Parisot early confirmed in office
The Supervisory Board of Symrise AG confirmed in advance the extension of the contracts of Executive Board members Heinrich Schaper and Dr. Jean-Yves Parisot. Both executives have been part of the management committee since 2016. The Supervisory Board thereby acknowledges the major contribution made by the two managers to the sustainable expansion of the operations of…
Taste, Nutrition & Health | Corporate December 12, 2018
Best taste for alternative proteins
— Taste without compromise for alternative protein sources
— Focus on taste preferences for meat-free diets
Taste, Nutrition & Health | Corporate December 6, 2018
Diana – the Nutrition Division of Symrise – launches an innovative 5-year Research Chair on gut microbiota in partnership with the Laval University of Quebec
Symrise Nutrition/Diana Food Canada Inc. -a subsidiary of Diana-, announces in partnership with the Laval University (Québec) and co-funded by the National Science and Engineering Research Council (NSERC), the official launch of the NSERC-Diana Food Industrial Research Chair on Prebiotic effects of fruit and vegetables polyphenols (PhenoBio).
Simultaneously, a…
November 2018
Taste, Nutrition & Health | Corporate November 14, 2018
Totally nuts and deliciously good – with hazelnut, pistachio and peanut
— Symrise launches eleven flavors for nutty sweetness
— “totally nuts” whisks you away into an interactive, virtual nut reality
Taste, Nutrition & Health | Corporate November 2, 2018
Gulfood Manufacturing 2018: Symrise is naturally well positioned in a rapidly expanding market
— The Middle East follows trend of conscious nutrition
— Huge trade show in Dubai – a hub for targeted company activities in the region
— Symrise presents diverse innovations for more natural enjoyment
Taste, Nutrition & Health | Corporate November 1, 2018
Symrise invests Euro 50 million in new site for natural food ingredients in Georgia, USA
— Production facility emphasizes commitment to the US-American market
— Expansion of business with natural ingredients for the food industry
— Product innovations with an integrated, sustainable supply chain
September 2018
Taste, Nutrition & Health | Corporate September 11, 2018
World’s elite cosmetic researchers gather in Munich: Symrise presents at the IFSCC Congress
— Participation in specialist cosmetics conference with experts from all over the world
— Focus on healthy skin
— Presentation of scientific findings
April 2018
Taste, Nutrition & Health | Corporate April 18, 2018
Grill Flavor à la Symrise Complies with New EU Requirements
— Symrise develops safe grill taste that meets new EU requirements
— Grillicious ensures the highest quality, the best taste and an attractive cost profile
March 2018
Taste, Nutrition & Health | Corporate March 21, 2018
Symrise Demonstrates Taste Solutions for the Regional Market at Nigeria agrofood
— The company exhibits at the Nigeria agrofood trade show
— Products for customers in West Africa