December 2022

sensory cooperation project with Wageningen University

Taste, Nutrition & Health | Corporate December 13, 2022

Symrise supports a sustainable lifestyle via a sensory cooperation project with Wageningen University & Research

— 4-year research consortium established with Wageningen University & Research (WUR) and other industry partners
— Partners are examining factors that influence flavor release and sensory quality of meat alternatives
— The project will help to develop meat alternative products with improved sensory quality

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mint field

Taste, Nutrition & Health | Scent & Care | Corporate | Sustainability December 1, 2022

Verified mint for Symrise from cooperation partner Norwest Ingredients

− Comprehensive sustainability assessment of peppermint and spearmint raw materials
— Symrise and Norwest Ingredients cooperate closely on cultivation practices
— Holzminden-based Group focuses on sustainability along the entire supply chain

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November 2022

Alternative protein plant based meal

Taste, Nutrition & Health | Corporate November 11, 2022

Symrise combines expertise in flavorings and natural ingredients with design of a joint food & beverage competence

— Delivers differentiating added value to customers
— Joins flavor house tradition and natural ingredients expertise in one unique portfolio
— Follows sustainable and responsible approach meeting customers’ expectations
— Supports strategic ambition to create comprehensive taste, nutrition & health offering

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October 2022

ProSpecieRara & Symrise

Taste, Nutrition & Health | Scent & Care | Corporate October 20, 2022

ProSpecieRara & Symrise collaborate to set a precedent

— Support of crop diversity in Germany
— Voluntary fair and equitable benefit sharing arising from the use of genetic resources based on the Nagoya Protocol of the UN’s Convention on Biological Diversity
— Exemplary character is to promote further benefit-sharing

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Symrise and Wageningen University

Taste, Nutrition & Health | Corporate October 18, 2022

Symrise and Wageningen University and Research (WUR) to research legumes and turn them into products with optimal taste and functionality

― Fresh insights into plant science and food technology sharing across the entire value chain
― Explores how taste, aroma, and functionality result from the processing of raw materials and products
― Addresses the growth of pulse-based protein alternatives in meat and dairy products
― Complementary expertise fosters mutual benefits and potential to discover…

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July 2022

Eating dog and cat

Taste, Nutrition & Health | Corporate July 5, 2022

Symrise acquisition of Wing Pet Food in APAC now completed

— Accelerates diversification in the pet food application area
− Extends access to highly attractive Asia/Pacific region
− Strengthens Symrise’s market position in palatability
− Serves the Taste, Nutrition & Health ambition, reinforcing pet food footprint in Asia

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June 2022

Taste, Nutrition & Health | Corporate June 28, 2022

Symrise announces range of natural blueberry ingredients for food, beverage, and consumer health applications

— Comprehensive range from three berry species offering various organoleptic properties, actives compounds and health benefits
— From cost-competitive to premium solutions, such as organic and baby food
— Global sourcing near the growing regions for secure supply
— Strengthens the Taste, Nutrition & Health offerings

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sustainability verification for hibiscus

Taste, Nutrition & Health | Corporate June 16, 2022

Symrise: First company in the industry to receive sustainability verification for hibiscus

— Company promotes sustainable agricultural practices
— Long term business relationship sets foundation for sustainable success

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May 2022

Symrise presents “feel-good moments all day long” at PLMA’s “World of Private Label” in Amsterdam

Taste, Nutrition & Health | Corporate May 25, 2022

Symrise presents “feel-good moments all day long” at PLMA’s “World of Private Label” in Amsterdam

— Showcase of food and beverage ingredients that enable feel-good moments
— Product portfolio tailored to the wishes of consumers
— Focus on naturalness, sustainability, and taste balance

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Trendscope™ meta-analysis

Taste, Nutrition & Health | Corporate May 24, 2022

Symrise identifies current consumer trends in food and beverages with Trendscope™ meta-analysis

— Combination of qualitative and quantitative research methods
— Important basis for the development of consumer-oriented taste solutions
— Natural, healthy, and climate-friendly products particularly demanded by consumers

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Taste, Nutrition & Health | Corporate May 9, 2022

Symrise announces range of aronia health actives with high cellular antioxidant effects

— Further evidence of health expertise delivered by the Taste, Nutrition & Health segment
— Expansion of diana food™ portfolio of health actives
— Unique proprietary aronia extract (patent application filed) and aronia juice powder
— Extract has demonstrated specific cellular antioxidant effects
— Literature supports aronia’s cardiovascular, metabolic and immunity…

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April 2022

Delivering everyday health, everywhere

Taste, Nutrition & Health | Corporate April 26, 2022

Symrise announces diana food™ portfolio brand of natural health actives

— Health strategy approach: “Delivering everyday health, everywhere”
— Supported by diana food’s™ historical strengths in natural bioactives extraction and clinical study design
— Broad portfolio addressing ten key health benefits
— Strengthens position in consumer health

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March 2022

Symrise demonstrates robust & sustainable supply chain for high quality diana foodTM strawberry ingredients

Taste, Nutrition & Health | Corporate March 28, 2022

Symrise demonstrates robust & sustainable supply chain for high quality diana food™ strawberry ingredients

— Robust sourcing capabilities with access to fresh raw materials in both hemispheres
— Full traceability from field to final product – from sustainable sourcing to application support
— Broad portfolio of strawberry-based ingredients for Sweet, Beverages, Consumer Health and Baby Food Applications

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Pet Food Nutrios

Taste, Nutrition & Health | Corporate March 23, 2022

Symrise Pet Food introduces Nutrition Brand Nutrios™

— IsoNova®, ADF®, Vivae, and Schaffelaarbos brands integrated as Nutrios™ egg, chicken, and health solutions
— Transition establishes footing for growth through legacy relationships and expanding activities

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Pet Food joining

Taste, Nutrition & Health | Corporate March 17, 2022

Diana Pet Food, ADF, IsoNova and Schaffelaarbos join forces to become Symrise Pet Food

— New entity will address the pet food market
— Offering pet food palatability and protection solutions
— Also providing pet nutrition solutions via new brand Nutrios

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Science-powered flavor creation

Taste, Nutrition & Health | Corporate March 16, 2022

Symrise Research & Technology reveals the multiple facets of science-powered flavor creation

— Describes the science and human expertise behind the creation of new flavors
— Increases understanding of natural, science-powered flavor creation
— Outlines the processes that enable Symrise to provide customers with solutions for the development of consumer-preferred products

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Symrise cooperates with French company Antofénol

Taste, Nutrition & Health | Scent & Care | Corporate March 8, 2022

Symrise cooperates with French company Antofénol for sustainable extraction technologies

— Brittany-based company among the leaders in innovative eco-extraction technologies
— Collaboration to drive the development of sustainable products

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Symrise Aqua Feed name change

Taste, Nutrition & Health | Corporate March 4, 2022

Diana Aqua announces name change to Symrise Aqua Feed

— Name change reflects ambition to accelerate Aqua Feed business development

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February 2022

Taste, Nutrition & Health | Corporate February 23, 2022

Symrise expands pet food activities in APAC through acquisition of Wing Pet Food

— Wing Pet Food is a leading pet food palatabiliy enhancer manufacturer headquartered in China
— Transaction strengthens Symrise’ market position in palatability while accelerating diversification in the pet food application area
— Extends access to highly attractive Asia/Pacific region
— Closing expected in Q2 2022

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Symrise ProtiScan

Taste, Nutrition & Health | Corporate February 22, 2022

Symrise ProtiScan™ analyses and characterizes flavoring substances in plant-based proteins and applications thereof

– Novel analysis method to characterize alternative proteins
– Smart in-house data processing to characterize sensory properties of plant proteins
– Research-driven product development of foods on the basis of alternative proteins

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January 2022

Acquisition of Schaffelaarbos

Taste, Nutrition & Health | Corporate | Financial January 7, 2022

Symrise accelerates international expansion in pet nutrition through acquisition of Schaffelaarbos

— Acquisition ideally complements Symrise’s current pet food capabilities
— Schaffelaarbos, a leading manufacturer of sustainable egg proteins
— Ambition to become leading player in egg valorization, providing sustainable proteins to the pet food industry with a contribution to a positive circular food system
— Closing expected January 2022

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