DR. JEAN-YVES PARISOT

President Nutrition Division (Diana) (since October 1, 2016)

Personal particulars

Date of birth: February 7, 1964

Qualifications

1988: University degree in veterinary medicine and MBA HEC Paris

Career history

1989: Sales & Marketing Pfizer
1990: Product Manager/Head for Europe at Merial (Rhone Poulenc Group)
1996: General Manager Rhone Poulenc Polen
2000: Head of „Prepared Food“ Business Unit Food Rhodia & Vice President for Europe
2004:
Vice President Gobal Marketing & Sales Development Danisco
2006: Global Market Director „Food and Pharma“Air Liquide
2009: Head of the Food Division Diana
since 2014: Head of the Diana Division at Symrise
as of 10/2016: President Nutrition at Symrise AG

Membership of statutory supervisory boards of other German companies

none

Membership of comparable supervisory bodies (in Germany or abroad)

Probi AB, Lund, Sweden, Chairman of the Supervisory Board (since April 2015)
VetAgroSup, Lyon, France, Chairman of the Supervisory Board (since November 2016)