“Today, dairy and plant-based dairy alternatives are at the center of a multitude of consumer desires: healthy, nutritious, functional yet indulgent!”
Laure Pelletier, Senior Marketing Manager, Dairy EAME, Food & Beverage
The future of dairy is plant-based
Changing lifestyles and a push for healthier nutrition means consumers are looking for products to keep their body and mind strong without compromising on taste.
Consumer food choices are influenced by factors beyond dietary and taste needs. More conscious consumption comes from a desire to have a better impact on our planet and our bodies.
With a focus on improving gut health and boosting immune functions, curative holistic health choices are pushing highly strategic purchasing with more focus than ever placed on ingredient labels and perceptions when looking for dairy alternatives.